The cuisine in Colorado Springs, and most of Colorado in general, is similar to the the Southwestern vibes of the country. Much of the traditional cuisine of Colorado Springs was based on the Native American and early Mexican settlers. Chili con carne, beans, peppers, green chiles, burritos, and other traditionally Mexican style foods are all common in Colorado Springs. Game meat like buffalo and bison are also pretty common on Colorado Springs’ menus.
Colorado Springs is also home to a diverse blend of cuisines from around the globe. The city is home to some of the best Japanese, French, Italian, and Greek restaurants! Happy eating!